Details:
Join us for Kernza Farm Day on Saturday, July 19, from 10 a.m. to 2 p.m. at the Farm at the Arb. This event offers a chance to learn about Kernza, a sustainable perennial grain that serves as an eco-friendly alternative to traditional wheat. Activities include harvesting Kernza in the Crop Plot, tasting Minnesota-grown Kernza in the Myers Education Center kitchen, and engaging with University of Minnesota researchers in the Summer Kitchen. Enjoy lawn games, guided farm tours, and visit the Rootstock Pop-up in the Summer Kitchen. Experience a fun-filled day while discovering the benefits of this innovative grain!
