Details:
Inspired by the noble traditions of France’s Alsace region and crafted from ultra-ripe grapes grown in Washington’s Columbia Valley, this wine is the result of patience, precision, and the perfect vintage. The grapes were left on the vine until late in the season, allowing the sugars and acids to develop into a beautifully balanced, aromatic, and luxurious dessert wine. Blend: 100% Gewurztraminer Grower Region: Columbia Valley, Washington Brix: 28° Residual Sugar: 14.0% $35 per bottle Winemaker’s Tasting Notes Color: gold with pink coral hues Aroma: peach, apricot, jasmine tea, herbs, wildflower honey, lychee Palate: peach, grapefruit, candied orange, rhubarb juice Body: full Finish: sweet, bright acidity, complex Foods: chocolate cake, crème brûlée, Roquefort cheese, aperitif
