Details:
Age Restrictions
For ages 18 & up
Description
Capture the flavors of autumn in this seasonal twist on your steakhouse favorites. Working with a small team, you'll make a delicious meal that features fall vegetables and hearty flavors. As class ends, you'll sit down to enjoy the results.
For ages 18 & up. 21 or older? You'll enjoy a glass of wine that has been perfectly paired with your meal.
Menu
Roasted Pumpkin Salad
Butter-basted Steak with Garlic & Herbs
Charred Sweet Potatoes with Pickled Shallots, Pistachios, & Chevre
Sauteed Swiss Chard with Bacon
Pumpkin-Pecan Skillet Cake with Salted Butterscotch Glaze
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
FAQs
For more information about our classes, please click on the links below:
Find
FAQs
about our in-store classes here.
Find
FAQs
about your private classes here.
