Details:
DOORS 6:30PM / SHOW 7:30PM. This is a general admission, standing-room-only show. Any seating is first come, first serve. We often have tables and chairs out - so get here early if you'd like one! To reserve a table, call the box office at 601-292-7121. AGE REQUIREMENT: All ages, all the time. DULING HALL BAR & FOOD: Enjoy a curated menu by Saltine, available from doors until showtime (subject to change based on ticket sales). Place your food orders at the bar, and they'll be delivered to you by Saltine. Our bar offers domestic and craft beer, a full liquor selection, specialty cocktails, and non-alcoholic beverages at every show. Follow us on Instagram for updates on sponsored happy hours and free beer tastings from top Southern breweries.
Reared in Georgia and now settled in North Carolina, Jake Xerxes Fussell has established himself as a devoted listener and contemplative interpreter of a vast array of so-called folk songs, lovingly sourced from a personal store of favorites. On his latest album, When I?m Called?his first LP for Fat Possum, and his first as a parent?Fussell returns to a well of music that holds lifelong sentimental meaning, loosely contemplating the passage of time and the procession of life?s unexpected offerings. The album was produced by James Elkington and mixed by Tucker Martine. In addition to Elkington, it features the playing of Ben Whiteley (The Weather Station), Joe Westerlund (Bon Iver, Califone), and others. Blake Mills contributes guitars on several tracks. Joan Shelley and Robin Holcomb provide backing vocals. Stay up to date with Jake over on Substack: jakexerxesfussell.substack.com/
