Details:
A sustainable cooking program where participants plant a small herb in a biodegradable pot to take home, then learn how to use those herbs in a simple dish. Ages 6 and older. An RSVP is not required, but does help us with our planning! This program will also be at the following locations and times: Liberty Branch Library: Monday, July 14 at 2:00 pm Ostrander Branch Library: Thursday, July 17 at 2:00 pm